Delicious Chicken Gyros with Creamy Feta Tzatziki Recipe

Introduction

Welcome to Recipes in Style! I’m Sophie Grace, the culinary mind behind this blog. Today, we’re diving into a delectable dish that perfectly blends traditional Greek flavors with a modern twist: Chicken Gyros with Creamy Feta Tzatziki. This recipe is a fantastic option whether you’re hosting a casual lunch or looking to explore new tastes in your culinary repertoire. With succulent chicken seasoned to perfection and a creamy, tangy feta tzatziki sauce, this dish is sure to impress.

As someone who believes that cooking is an art form, I strive to create recipes that are not only delicious but also accessible and fun for everyone. Whether you’re a seasoned home chef or a kitchen newbie, this recipe is designed to inspire and delight. Let’s explore how you can bring the flavors of Greece into your home with ease and style.

What Makes This Recipe Special

Key Benefits

This Chicken Gyros recipe is not just about taste; it’s about health and convenience too. Packed with lean protein from chicken and the goodness of yogurt in the tzatziki, it’s a nutritious meal that doesn’t compromise on flavor. Furthermore, the recipe is perfect for meal prepping, allowing you to enjoy it throughout the week.

Unique Features

What sets this recipe apart is the unique pairing of gyros with a creamy feta tzatziki sauce. The feta cheese adds a rich, savory depth to the traditional tzatziki, taking your taste buds on a delightful journey. Additionally, the use of fresh herbs and spices elevates the dish to gourmet levels, making it a standout choice for any occasion.

Ingredients for Chicken Gyros with Creamy Feta Tzatziki

Main Ingredients

• 2 lbs boneless, skinless chicken breasts
• 1/4 cup olive oil
• 3 tablespoons lemon juice
• 4 garlic cloves, minced
• 1 tablespoon dried oregano
• 1 teaspoon ground cumin
• 1 teaspoon smoked paprika
• Salt and pepper to taste
• 6 pita breads
• 1 cup Greek yogurt
• 1/2 cup crumbled feta cheese
• 1 cucumber, grated
• 1 tablespoon fresh dill, chopped
• 1 tablespoon fresh mint, chopped
• 1 tablespoon lemon zest

Optional Add-ins

• Red onion slices
• Tomato slices
• Lettuce leaves
• Olives
• Hummus

Step-by-Step Cooking Instructions

Preparation Steps

1. In a large bowl, combine olive oil, lemon juice, garlic, oregano, cumin, and smoked paprika. Season with salt and pepper.
2. Add the chicken breasts to the marinade, ensuring they are well-coated. Cover and refrigerate for at least 1 hour or overnight for best results.
3. For the creamy feta tzatziki, in a medium bowl, mix Greek yogurt, feta cheese, grated cucumber, dill, mint, and lemon zest. Stir until well combined. Refrigerate until ready to use.

Cooking Process

1. Preheat your grill or a grill pan over medium-high heat.
2. Remove the chicken from the marinade and grill for about 6-7 minutes on each side, or until fully cooked and nicely charred.
3. Allow the chicken to rest for a few minutes before slicing it into strips.
4. Warm the pita breads on the grill for a minute or two.
5. To assemble the gyros, spread a generous amount of creamy feta tzatziki on each pita. Add chicken slices, and top with your preferred add-ins such as red onions, tomatoes, and lettuce.
6. Serve immediately and enjoy!

Tips and Tricks for Perfect Results

Pro Chef Tips

For the juiciest chicken, marinate it overnight in the refrigerator. This allows the flavors to penetrate deeply, resulting in more flavorful meat. Additionally, always let your grilled chicken rest before slicing to retain its juices.

Common Mistakes to Avoid

Avoid overcooking the chicken, as it can become dry and tough. Use a meat thermometer to ensure it reaches an internal temperature of 165°F. Also, when making tzatziki, ensure the cucumber is well-drained to prevent the sauce from becoming watery.

The National Library of Medicine, highlights that antioxidant-rich herbs can help reduce inflammation and protect the body from oxidative stress.

Nutritional Information and Health Benefits

Calories and Macros

Each serving of Chicken Gyros with Creamy Feta Tzatziki contains approximately 450 calories, 25g of protein, 30g of carbohydrates, and 20g of fat. This balanced meal provides the necessary nutrients to keep you energized and satisfied.

Health Benefits

Chicken is a great source of lean protein, essential for muscle repair and growth. The Greek yogurt in the tzatziki offers probiotics, promoting gut health, while the fresh herbs provide antioxidants that support overall well-being.

If you love fresh, protein-packed salads, don’t miss my BLT Chicken Salad. It combines crispy bacon, juicy chicken, and creamy dressing for a wholesome meal that’s both satisfying and full of flavor.

Recipe Variations and Substitutions

Dietary Modifications

For a gluten-free version, use gluten-free pita or wraps. To make this dish vegetarian, substitute the chicken with grilled halloumi or chickpeas, providing a different texture and flavor profile.

Flavor Variations

Spice up your gyros by adding a dash of chili flakes to the marinade for a kick of heat. Alternatively, try using lime juice instead of lemon for a slightly different citrus note. Experiment with different herbs like cilantro or basil for a unique twist.

Craving something bold and zesty? Try my Southwestern Chicken Salad. It’s a colorful mix of grilled chicken, corn, beans, and a tangy dressing that brings a taste of the Southwest right to your table.

Storage and Serving Suggestions

How to Store

Store any leftover chicken and sauce in airtight containers in the refrigerator for up to 3 days. Reheat the chicken gently on a skillet before serving to maintain its tenderness.

Serving Ideas

These gyros are perfect for a relaxed dinner or a casual gathering with friends. Pair them with a fresh Greek salad or roasted vegetables for a complete meal. For a unique touch, serve with a side of homemade sweet potato fries.

For more delicious, make-ahead ideas, explore my Chicken Meal Prep Recipes. From wraps to bowls and salads, these easy dishes make eating healthy simple, flavorful, and stylish all week long.

Frequently Asked Questions

Conclusion

Bringing the flavors of the Mediterranean to your table has never been easier with this Chicken Gyros with Creamy Feta Tzatziki recipe. Not only is it packed with flavors that will transport you to the sun-soaked shores of Greece, but it’s also a healthy, satisfying dish that’s perfect for any occasion. Whether you’re looking to impress guests or simply enjoy a delicious meal at home, this recipe will not disappoint.

Thank you for joining me, Sophie Grace, on this culinary journey. Don’t forget to share your creations and connect with the Recipes in Style community on social media. Let’s make cooking stylish, creative, and fun! Bon Appétit! 💕

Delicious Chicken Gyros with Creamy Feta Tzatziki Recipe

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• Author: Sophie
• Total Time: 30 minutes
• Yield: 6 servings 1x

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Description

A delicious Mediterranean-inspired dish combining seasoned grilled chicken with a rich, creamy feta tzatziki sauce wrapped in warm pita bread.

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Ingredients

Scale 1x2x3x

• 2 lbs boneless, skinless chicken breasts
• 1/4 cup olive oil
• 3 tablespoons lemon juice
• 4 garlic cloves, minced
• 1 tablespoon dried oregano
• 1 teaspoon ground cumin
• 1 teaspoon smoked paprika
• Salt and pepper to taste
• 6 pita breads
• 1 cup Greek yogurt
• 1/2 cup crumbled feta cheese
• 1 cucumber, grated
• 1 tablespoon fresh dill, chopped
• 1 tablespoon fresh mint, chopped
• 1 tablespoon lemon zest
• Optional: Red onion slices, Tomato slices, Lettuce leaves, Olives, Hummus

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Instructions

1. In a large bowl, combine olive oil, lemon juice, garlic, oregano, cumin, and smoked paprika. Season with salt and pepper.
2. Add the chicken breasts to the marinade and refrigerate for at least 1 hour or overnight.
3. In a medium bowl, mix Greek yogurt, feta cheese, grated cucumber, dill, mint, and lemon zest for the tzatziki. Refrigerate until ready to use.
4. Preheat your grill or grill pan over medium-high heat.
5. Grill the chicken for 6-7 minutes on each side, or until fully cooked and charred.
6. Let the chicken rest before slicing into strips.
7. Warm the pita breads on the grill for 1-2 minutes.
8. Assemble the gyros by spreading tzatziki on pita, adding sliced chicken and your choice of toppings.
9. Serve immediately and enjoy.

Notes

Marinating the chicken overnight enhances flavor and tenderness. Strain the cucumber for a thicker tzatziki sauce.

• Prep Time: 15 minutes
• Cook Time: 15 minutes
• Category: Main Course
• Method: Grilled
• Cuisine: Greek

Nutrition

• Serving Size: 1 gyro
• Calories: 450
• Sugar: 4g
• Sodium: 620mg
• Fat: 20g
• Saturated Fat: 8g
• Unsaturated Fat: 10g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 2g
• Protein: 25g
• Cholesterol: 75mg

Keywords: chicken gyros, tzatziki, Greek recipe, Mediterranean, feta, grilled chicken